Carmelina's North End Menu. Going back the next time we are in Boston. umbrian sangiovese with a touch of barbera, and sagrantino. Seared rare, mandoline potatoes, sweet and hot peppers, Moroccan olive dressing. had to settle. Specialties: Italian Restaurant in Boston, MA. Seaport District / South Boston Waterfront Hotels, Hotels near Boston Tea Party Ships & Museum, Hotels near John F. Kennedy Presidential Museum & Library, Hotels near Isabella Stewart Gardner Museum, Hotels near (MHT) Manchester Municipal Airport, Italian Restaurants with Outdoor Seating in Boston, Late Night Mediterranean Restaurants in Boston, Restaurants for Special Occasions in Boston, Dorchester / Roxbury / Mattapan Restaurants, Seaport District / South Boston Waterfront Restaurants. excellent body and well balanced. Mimmo's meatballs and Sulmona sausage, slow cooked tomato sauce, tossed with rigatoni. Only outdoor seating as a result of the pandemic. Italian Restaurant in Boston, MA. Piccata capers… This will be my go to north...end spot.More, I have to admit that I wasn’t thrilled to go here. 6 is our largest accomodation. Marsala sauteed mushrooms, sweet Marsala. * Menu items and prices are subject to change without notice and are displayed for informational purposes only. You get your chicken, you get your sausage, you get perfectly cooked pasta with delicious Alfredo sauce, red peppers, and all made spicy without going overboard. Brunello di Montalcino, Col D’orcia, Montalcino, rich ruby red with garnet overtones, darker fruit, earthy with harmonious and persistent finish | heavier meats, creamy, seared rare, mandoline potatoes, sweet and hot peppers, moroccan olive dressing, mussels steamed in a garlicy marinara sauce, shrimp sautéed with razor sliced garlic, extra virgin olive oil, lemon, shrimp sautéed with garlic and capers, spicy vodka tomato sauce, and tossed with capellini pasta, popped open with garlic, cherry tomatoes, touch of hot chile, ovals of fried sweet japanese eggplant with tomato sauce, morsels of parmesan, and basil, cherry tomatoes, fresh mozzarella, basil, parmigiano ***Note- this is a hot dish, not a salad.***. Fried mozzarella stuffed with sun dried tomatoes and spinach, finished with a white wine, lemon, and capers. We were nervous about eating out during Covid-19 but took a chance on Carmelina's and we could not be happier. Fried Calamari … Barbera Briccotondo, Fontanafredda, Piemonte, sweet soft tannins, hint of blackberry and plum, slightly spicy, crisp, fresh, long finish | nice match with both seafood, lighter pasta, and meat dishes, sangiovese grapes with a small percentage of Merlot and Cabernet Sauvignon, create a full-bodied, velvety wine. ... Capo is an enormous and (sadly) mediocre Italian restaurant and bar in South Boston. Barolo, Marco Bonfante, Piemonte Italy, aged in French barrels, this Barolo is dry, delicate, full-bodied and harmonious | ideal dishes include Sunday Macaroni, lamb, pork chops, crazy alfredo and penne gorgonzola, a moderate red with a presence of a light creaminess backed up by blackberry coulis, licorice braced with floral notes, 52. This...place deserves all the stars and reviews because it is THAT GOOD!!!More. Carmelina's North End. Carmelina’s was joined by Pruller Restaurant (No. Carmelina Restaurant Fresh Market Cuisine 7501 Woodbine Ave. , Markham , ON , … This is the version of our website addressed to speakers of English in the United States. You will not be disappointed! Carmelina’s interior is designed as an open kitchen, reflecting a mother-approved cooking space. It's a huge portion, so definitely large enough to share (we left with 3 to-go...containers). Find reviews on the hottest restaurants, make reservations and see full menus by Zagat. Grapefruit/chili pepper glaze, wild mushrooms. Carmelina’s has been … Went to Carmelina’s for lunch. dry, gentle, and well balanced Pinot Grigio | shellfish, citrus sauces, seafood pasta and risotto. Great host and waiter as well. Fresh and lively full bodied sparkling red, perfect balance, fruity finish, served chilled, refreshing blend of sangiovese, merlot, and cabernet, with fruit and floral notes of raspberry and cherry | slightly dry | pasta w/ seafood,, Ahi tuna, carbonara, capricciose, 28. $24.00. Italian gorgonzola, sun dried tomatoes, spinach, roasted garlic, parmigiano, cream. Il Molo. Also available as risotto tartufo, In a spicy puttanesca sauce, with angel hair. Can a gluten free person get a good meal at this restaurant? It was all so good! Truly a top restaurant in Boston. 3 Australian rack chops, coated in pistachio, aged balsamic, mint pesto, fresh fruit compote. 2017 Falanghina, Masseria Fattasi. Are you sure you want to delete this question? Bell and Evans chicken breast, tomato sauce, melted smoked mozzarella, rigatoni, and sauce. Tender, savory octopus with potatoes, olives, onions, cannellini, tomato. My husband and I are at Carmelinas for our anniversary after multiple people told us it was their favorite restaurant in the North End. The food was delicious! Seared rare, fried mandoline potatoes, roasted sweet and hot peppers, moroccan olive dressing. rapi greens, garlic, pignoli nuts, sundried tomatoes, currants, touch of hot, capellini, spinach, roasted red peppers, roasted garlic, tomato, cream sauce, Italian gorgonzola, sun dried tomatoes, spinach, roasted garlic, Parmigiano, cream. Gattinara Nebbiolo, Travaglina, Italy, a limited production Nebbiolo by the Travaglina family | deep ruby red in color, aromas of red fruit, blackberry, plum and vanilla. In a white wine, lemon sauce or in tomato sauce. Italian Restaurant in Boston, MA. ČeÅ¡tina English Español Indonesian Italian Polish Português (BR) Português (PT) Slovenčina Türkçe Vietnamese. About Zomato… The portion for braised beef appetizer was quite generous. Tender, savory octopus with potatoes, olives, onions, cannellini, tomato. Also available as risotto spada, Meaty and tender cuttlefish in its own ink sauce with garlic and tomato. Spicy puttanesca sauce finished with cauliflower puree, toasted breadcrumbs. We were both slightly disappointed by the food given the restaurant … Make this a stop on your Boston trip. During Covid so they did have outdoor dining, but I’m not sure if that the norm. During Covid so they did have outdoor dining, but I’m not sure if that the norm. Il Molo is an Italian seafood restaurant … Tropical fruit bouquet, slightly dry and smooth finish. 12. View the menu, check prices, find on the map, see photos and ratings. Carmelina’s opened in 2012 and is located on Hanover Street in the heart of Boston's famous Little Italy (a.k.a The North End). If you find we are booked for the date requested, please try our NEW sister restaurant, Domenic’s, located around the corner at 54 Salem St where you will find the same family recipes and new inspired dishes from the heart and soul of Little Italy. An excellent and mildly sweet Riesling, fruit forward crisp on palate, crisp, round and lively with beautiful minerality, 8. Atmosphere was young and fresh. Since then, Chef DiPaola has transformed old family recipes from his family’s … Requiem, Cabernet, Columbia Valley WA, densely layered and quite substantial in the mouth, this bottling delivers generous blackberry and black currant fruit, wrapped around a vibrant core of acidity, lively on the palate, 32. Also available as risotto calamari and mussels, Morsels of fresh sword in a tomato, saffron, cream sauce with sicilian olives. Mussels steamed with garlic, lemon, and white wine. Owner and executive chef Damien DiPaola, along with 7 year Chef di Cucina, Michael Hollenkamp, put extra love and attention into every single one of Carmelina… Carmelina's also offers dishes without gluten, so that every stomach can find something to satisfy. Full bodied palate. Carmelina's, Boston: See 624 unbiased reviews of Carmelina's, rated 4.5 of 5 on Tripadvisor and ranked #16 of 3,009 restaurants in Boston. Menu. Highly reccomend. Campania. Online availability is accurate. Ovals of fried japanese eggplant with tomato sauce, parmigiano, and basil. only $10.00 grab & go check the grab & go menu only $10.00 . Roasted meats, risottos, rich pasta, truffle, 50. check our new take out and vegeterian menu pickup and delivery (905-477-7744) recieve %10 discount for … A table, fried mandoline potatoes, olives, onions, cannellini,.... Lunch spot in Brockton is that good!! More 10 pm, as noted by the Governor state. 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